Onion Curry Rice and Smoked Beef. Remove from heat, and cool slightly. Rice was cooked in a dedicated rice cooker. I eat a decent amount of rice so having a rice cooker makes sense for me.
The sort of Curry and Rice you would find at the local church bazaar, vessels filled to the rim, topped with fruity Chutney This version of South African Curry and Rice consists of slow cooked, minced beef in a sweet and spicy curry sauce.
Start off by sautéing the onion with the garlic until fragrant.
Japanese Curry Rice or Karē Raisu (カレーライス) is an extremely popular dish for all ages in Japan and it is considered one of the country's national dishes along with ramen and gyoza!
You can have Onion Curry Rice and Smoked Beef using 11 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Onion Curry Rice and Smoked Beef
- Prepare 500 g of Rice.
- Prepare of Smoked beef.
- It's of Curry masala.
- Prepare of Sliced onions (big).
- It's of Vegetable oil.
- You need of Seasoning.
- Prepare of Salt.
- Prepare of Pepper.
- You need 1/2 tsp of Maggi jollof signature.
- You need of Sliced cucumber.
- You need of Ground crayfish.
This Japanese beef curry dish takes a bit of preparation but the end result is super delicious! Curl up with a bowl of this and you'll be instantly warmed up. It also pairs beautifully with white rice. It's pretty hard to beat the comfort and satisfaction that you get from eating a bowl of beef curry, especially when the beef is deeply crisped and tender, the rice is fluffy and hot.
Onion Curry Rice and Smoked Beef step by step
- Wash rice with salt set aside,heat up oil n a pot add onions,stir fry,add water,seasoning,maggi signature jollof,pepper, crayfish,bring to boil,add rice,boil for 2mins,taste to adjust with seasoning and salt,Cook till soft... Turn off heat,serve were the smoked beef and cucumber.
This beef fried rice recipe is very quick, easy and simple. It's also full of nutrition which makes it a perfect weeknight dinner dish. Scramble the egg and then combine with the fried rice. Stir in the chopped green onion. Do a taste test and add a bit more salt and/ or pepper if desired.
