Step-by-Step Guide to Prepare Quick Steamed Rice Flour Fingers

Steamed Rice Flour Fingers.

You can cook Steamed Rice Flour Fingers using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Steamed Rice Flour Fingers

1. Prepare 1 cup of Rice flour.
2. Prepare 1/2 cup of Boiled rice.
3. It's 1/2 tbsp of Salt.
4. You need 1 pinch of turmeric powder.
5. It's 8-10 of Curry leaves.
6. You need 1 pinch of asafoetida.
7. It's 1 pinch of baking powder.
8. Prepare 2 tbsp of Oil.
9. It's 1/2 tbsp of cumin seeds.
10. It's as per taste of Red chilli powder.
11. Prepare 2 of garlic cloves.
12. It's 1/2 tbsp of brown mustard.

Steamed Rice Flour Fingers instructions

1. Grind the boiled rice in a mixer grinder. Take rice flour, ground boiled rice, salt, haldi and prepare a soft dough..
2. Now let it rest for 10 minutes after greasing with oil..
3. Prepare small balls and then roll them down in shape of fingers with your palms..
4. Boil water in a pan with mashed garlic, salt and 1 tbsp oil. Cover with a sieved plate and place the fingers on top of it. Cover them and steam for 15 minutes..
5. Take 2 tbsp oil in a pan, add cumin seeds, brown mustard, poppy seeds, curry leaves and saute..
6. Now add the steamed rice fingers and mix. Add salt, red chilli powder and 1 tbsp lemon juice. Now we will serve with green chutney/ sauce..