Cheese cake on cups. I read in other reviews that cheese cake cups sink afterwards. Need a quick and easy cheesecake recipe? Try these individual desserts, with NESTLÉ® TOLL HOUSE® Refrigerated Cookie Dough as the base.
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This is a true layer cake made with cheesecake layers instead of regular cake layers.
These adorable individual-sized cheesecakes are easy to make and get gobbled up quickly!
You can have Cheese cake on cups using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Cheese cake on cups
- It's 1 cup of liquid milk.
- It's 200 g of Philadelphia cheese.
- Prepare 100 g of tea biscuits, the equivalent of a box.
- Prepare 50 grams of butter.
- It's 2 of cream shanti.
- Prepare 6 of strawberries, fresh.
- It's of Chocolate sauce for garnish.
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Cheese cake on cups step by step
- Put the biscuits in food processer, add the butter and grind until the mixture becomes smooth. Biscuit mixture is placed in a small bowl and set aside..
- In another bowl, put the cheese, cream shanti, a glass of milk and then cut the cheese with a spoon, add to the cheese mixture and beathand for 5 minutes to hold together and become creamy.
- In small cups, put the amount of a mixture biscuits and pressing it with your fingers to stacked well. Add a layer of cream on the biscuit layer to cover and then put a layer of biscuits, and by supplying a spoon to cover the cream.
- Cups are placed in the refrigerator for an hour of much-cream and then placed outside the refrigerator, paints a different forms of chocolate sauce and strawberries are placed and served cold..
- Enjoy.
Best of all, they're easy to make with only. Cookies & Cups features hundreds of easy desserts and quick dinner ideas you'll love. From the BEST Classic Cheesecake recipe, to Crock Pot Crack Chicken! Sweet little cookie cups filled with strawberry jam and cheesecake will be the perfect Christmas cookie recipe - try Strawberry Jam Cheesecake Cookies! These easy Oreo Cheesecake Cookie Cups are the perfect treat for the Oreo lover in your life!
