Recipe: Yummy Irish potatoe chips with veggies

Irish potatoe chips with veggies. Hot pot which is one of the many delicious dishes in Cameroon is prepared with irish potatoes stewed in tomatoes, vegetables and chicken. Mouth waterly, & very simple to make. The pre-salt and pre-tumeric is a done deal!

It's Friday and I felt like making. Mouth waterly, & very simple to make. The pre-salt and pre-tumeric is a done deal! You can have Irish potatoe chips with veggies using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Irish potatoe chips with veggies

1. Prepare of Irish potatoes.
2. It's of Carrots.
3. It's of Green beans and pepper.
4. Prepare of Scotch bonnets and onions.
5. You need of Seasoning.
6. Prepare of Cucumber.

The humble potato is the backbone of British and Irish cooking. The versatility of the potato is unsurpassed—just check out this collection of recipes. In the British isles, Colcannon makes use of two of their most signature veggies: potatoes and cabbage. Inspired by Irish potato candies, these Coconut Cinnamon Irish Potato Chips are baked instead of fried with a sweet coating that makes them the perfect St.

Irish potatoe chips with veggies instructions

1. Peel the potatoes, cut and deep fry it in a hot oil.
2. Chop the onions, scotch bonnets, ginger and garlic.
3. Cut all the veggies to your desirable shapes and cook it with water for some minutes (except cucumber).
4. Fry the chopped onions and scotch bonnets with little oil and add the seasoning. Add the veggies and mix them together..
5. Pour the fried chips into the mixed veggies.
6. Enjoy 🤤.

This post may contain affiliate links. For more information, see my affiliate disclosure. As a plus, most veggie chips only require a handful of ingredients and less than half an hour of your time. Here's what you need: chickpeas, sweet potato, garlic, chili powder, salt, BBQ sauce, cornmeal, scallions, tomato paste, water, pure maple syrup Peel the cooked sweet potato, and add it to the bowl of chickpeas, along with the garlic, chili powder, and salt. Mash until chickpeas are finely mashed.