Dad's Clear Soup.
You can cook Dad's Clear Soup using 6 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Dad's Clear Soup
- It's 1250 ml of Dashi (Japanese style soup base).
- It's 1 of pack Spinach.
- It's 1 of one block Tofu.
- You need 3 of Eggs.
- It's 4 tbsp of Shiro-dashi.
- Prepare 1 tbsp of Mentsuyu.
Dad's Clear Soup step by step
- In a pot, add the water, granulated dashi and diced tofu and bring to a boil. Cut the ends off of the spinach. Wash well and cut into 3 cm pieces..
- Once the water starts boiling, add the spinach..
- Beat the eggs in a bowl and add 1 ladleful of the soup and mix well..
- Drop the eggs in the pot like drawing circle. When the eggs start to form, it's done. It's okay if the eggs are not fully cooked. They will be cooked with the remaining heat..
- Here's the komatsuna version. It has more texture than spinach and is good too!.
- This is the okura, leftover konatsuna and kamaboko version. Made it with leftover vegetables..