Recipe of Any-night-of-the-week Pan-fried Chicken with Consommé Breadcrumbs

Pan-fried Chicken with Consommé Breadcrumbs.

You can cook Pan-fried Chicken with Consommé Breadcrumbs using 6 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Pan-fried Chicken with Consommé Breadcrumbs

1. You need 1 slice of Chicken breast or thigh meat.
2. Prepare 4 tbsp of ☆ Panko.
3. It's 2 tsp of ☆ Soup stock granules (consommé powder).
4. You need 3 of to 4 dashes ☆ Salt and pepper.
5. It's 1 pinch of of each ☆ Dried parsley.
6. It's 2 tbsp of or more Oil.

Pan-fried Chicken with Consommé Breadcrumbs instructions

1. Put all the ingredients marked ☆ in a plastic bag. Puff up the bag and close it, and shake well to mix the ingredients together..
2. Remove the skin off the chicken and cut into bite size pieces. I cut it into 8 pieces this time. If the meat is thick, cut it horizontally first..
3. Put the chicken into the bag from Step 1 and shake well to coat the chicken evenly..
4. Heat oil in a frying pan and cook the chicken over medium heat..
5. When both sides are golden brown, it's done!.
6. The second in the panko chicken series is garlic cheese.
7. The recipe 3rd in the series is nori seaweed & salt flavored. https://cookpad.com/us/recipes/168784-pan-fried-chicken-with-nori-seaweed-salted-breadcrumbs.
8. The 4th recipe in the panko-coated chicken series has a garlic and soy sauce flavor. https://cookpad.com/us/recipes/168714-crispy-breaded-garlic-soy-sauce-chicken.
9. Consommé panko goes well with eggplant..