Crab Stick Udon. Cook udon halfway, add in crab stick and egg. Season it according to your taste. UDON NOODLES ๐- FROM SCRATCH!! ๆๆใกใใฉใใฎไฝใ.
At basics, it's an incredibly simple thing to make.
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You can cook Crab Stick Udon using 6 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Crab Stick Udon
- You need 5 pcs of crab stick.
- Prepare 1 of egg.
- You need Half of pack udon noodle.
- You need to taste of Sesame oil.
- It's to taste of Light soy saucd.
- It's to taste of White pepper.
This Crab stick cracker was quite popular and many people did it before. Crab sticks have many names: seafood sticks, imitation crab meat , surimi, krab sticks or kanikama in Japanese. A crab stick despite its name doesn't actually contain real crab meat. Mixed Seafood With Ramen or Udon Set.
Crab Stick Udon instructions
- Boil water in a pot. Cook udon halfway, add in crab stick and egg. Cook it until ready. Season it according to your taste..
Served with salmon miso soup. "Flavoured fish stick - crab flavour" is quite a mouthful. So is "pork sausage in bun allegedly made Crab sticks aren't called crab sticks, they're called imitation crab sticks. Imitation Crabsticks are not just for salads. They can also be a tasty appetizer, because they are full of flavor. Whisk together eggs and milk to create egg wash.
