Chicken Steak with Veggies. Another really great Hibachi recipe - I particularly love the amount of zucchini in this one. I could eat the Hibachi veggies alone for every meal for the rest of my life! This recipe, however, also includes the amazing Hibachi sauce and that trumps everything in my book.
The simple sauce packs a flavor punch that will bring the dish together, no matter what. Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. At its best, it's juicy and tender, rich with beef flavor, and coated in a crispy, crunchy shell that retains its bite even when doused with a flavorful, black. You can have Chicken Steak with Veggies using 19 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chicken Steak with Veggies
- Prepare 4 of chicken steak.
- You need 2 tbsp of barbecue sauce.
- It's 1 tsp of ginger garlic paste.
- It's 1 tsp of pepper.
- Prepare 1 tsp of salt.
- It's 1 tsp of red chilli flakes.
- You need 1 tbsp of soy sauce.
- It's 1 cup of red beans.
- It's 1 of onion chopped.
- Prepare 1 of tomato chopped.
- Prepare 1 of cucumber chopped.
- Prepare 1/2 cup of cauliflower.
- It's 1/2 cup of bottle gourds.
- It's 1/2 of corns.
- Prepare 1/2 cup of green beans.
- It's 1/2 of tomato.
- You need of Few green chillies.
- You need 1 of lemon.
- It's 2 tbsp of oil.
Order Chicken steak with grilled veggies from Quattro Stagioni in Chisinau. Burgers, chicken, chops, steaks, veggies, you name it, a good marinade can make the meal. There are two marinades often used in my neck of the woods that aren't readily available everywhere else. Dale's Sauce and Moore's Marinade, which are both made in Alabama.
Chicken Steak with Veggies step by step
- Wash chicken steaks and marinate with barbecue sauce, soya sauce, salt, pepper, ginger garlic paste, and red chilli flakes.
- Heat little oil in a pan and add chicken steaks and cook well until tender.
- Boil red beans and drain water cut onion, cucumber and tomatoes in cubes. Add salt pepper and lemon juice mix well.
- Cut cauliflower, lauki, green beans, corns, shimla and saute in oil with salt, pepper, zeera and soya sauce.
- Make some fries for the plating..
- Now make a plate, add some steaks, vegetables, beans and fries. Enjoy your meal.
Every layer of this Chicken Fried Steak recipe is seasoned to perfection. The steaks are seasoned with salt and pepper, the flour mixture is seasoned with herbs and spices, and even the buttermilk and egg Serve chicken fried steak with gravy and mashed potatoes and your favorite green veggies. Salisbury Steak With Veggies. this link is to an external site that may or may not meet accessibility guidelines. Chicken fried steak and country fried steak are often considered one and the same, but Southerners (Texans in particular) would like you to know that When serving, be sure to cover each steak with a generous portion of gravy, and serve it with potatoes, waffles, or veggies, just like Southern diners do. Encore: Pancake Chicken Poppers with Maple Whiskey Dipping Sauce.