Fudge Brownies!. Remove from heat, and stir the sugar into the chocolate. In a medium saucepan, melt butter or margarine on low heat. Remove from heat and in same pan, stir in sugar, eggs and vanilla, stir well.
In a large bowl, stir together the cocoa and baking soda.
Mix until well blended and thickened.
Fudge Brownies Fudgy, cakey, fudgy, cakey. can't make up your mind?
You can have Fudge Brownies! using 8 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Fudge Brownies!
- It's 5 ounces of - Unsalted Butter Softened.
- Prepare 7 ounces of - Dark Chocolate (for best results but you can use any kind).
- You need 3/4 cup of - Sugar.
- Prepare 2 tsp of - Vanilla Extract.
- It's Pinch of Salt.
- It's 1 tbsp of - Cocoa Powder.
- Prepare 2 of - Eggs (large).
- You need 3/4 cup of - All Purpose Flour.
If you're looking for a brownie that's right in between those two styles, you've found it. These brownies combine a fudge brownie's ultra-moist texture with a subtle cake-like rise, for the best of both worlds. This is one of our long-time favorite fudge brownie recipes. It's an easy one-bowl recipe; no melting chocolate, no combining wet and dry ingredients separately, simply stir everything together.
Fudge Brownies! instructions
- Preheated the oven to 350 degrees F.
- Grease a square tin using butter (or spray) then line the bottom of the tin with parchment paper..
- Start by creaming together the sugar and butter in a large bowl until smooth..
- Add in the eggs + vanilla extract, and mix until just combined..
- Melt the chocolate (in the microwave for a few seconds with a splash of milk, or just use a double boiler) and add into your batter..
- In another bowl mix the dry ingredients (salt, cocoa powder, and flour) and sift into wet batter..
- Slowly fold in the mixture until all is well combined. Don't over mix..
- Pour your batter into the tin and place in the oven to be baked for about 40-45 mins or until toothpick is inserted and comes out with moist crumbs not wet batter..
- Enjoy :).
And it makes a reliably delicious, moist, fudgy pan of brownies, perfect for that potluck you forgot about until the last minute. Homemade Fudge Brownie Recipe Start by melting a cup of butter, then let it cool slightly. Whisk in some sugar, eggs and vanilla extract. Add in the cocoa powder, flour, salt and baking powder. An easy fudge brownie from scratch recipe.
