Penne Pasta in Pumpkin Sauce.
You can have Penne Pasta in Pumpkin Sauce using 17 ingredients and 15 steps. Here is how you achieve it.
Ingredients of Penne Pasta in Pumpkin Sauce
- It's 300 gram of penne pasta.
- You need 500 ml of water.
- Prepare 1 Tsp of white oil.
- Prepare of For sauce:-.
- You need 150 gram of pumpkin.
- Prepare 1 of Medium size onion.
- It's 1 of Onion chopped.
- Prepare 4 Cloves of chopped garlic.
- It's 2 Tbsp of flour.
- Prepare 100 ml of milk.
- It's to taste of Salt.
- Prepare 1/2 tsp of black pepper powder.
- Prepare 3 of basil leaves chopped.
- It's 2 of basil leaf.
- You need 1 Tsp of chilli flakes.
- You need 25 Gram of butter.
- You need 50 Gram of sliced mozzarella cheese.
Penne Pasta in Pumpkin Sauce instructions
- Boil water with white oil..
- Add pasta and boil for 3minute and strain it..
- Slit the pumpkin & onion & rub with butter.In A kadhai put salt & A stand, & heat it for 10 minute covering the lid.Then place the pumpkin & the onion on the stand & cook for 10 minute covering the lid..
- Put the onion & the pumpkin in A mixture jar.Make A smooth paste from it..
- Then heat A pan with butter..
- Add chopped garlic & fry it untill become golden brown..
- Add the chopped onion & fry it well..
- Add the flour add fry it untill you smell the fragance..
- Add the milk. & continuously stir it..
- When the sauce become thick add the pumpkin puree. & Mix it..
- Add black pepper powder & salt to taste. & stir it..
- Add chopped basil leaves & chilli flakes..
- Add the cheese and mix it well..
- Add the boiled pasta. And mix well. Tear two basil leaves and add to it..
- Turn off the gas. Serve hot..