Pulled Pork Nachos. In a large bowl, combine pulled pork and barbecue sauce. Spread an even layer of chips onto the baking sheet, then top with. Pulled Pork Nachos Be the first to rate & review!
Add ketchup and mustard, spreading evenly over the outside of the meat. In a small bowl, mix seasoning ingredients. Do your quick-release, shred your pork, top off your chips, and bake until melted cheesy heaven. You can have Pulled Pork Nachos using 17 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Pulled Pork Nachos
- Prepare 2-3 lb of pork shoulder.
- It's 1/4 cup of brown sugar.
- It's 1 Tbsp of chili powder.
- It's 1 tsp of onion powder.
- You need 1 tsp of garlic powder.
- You need 1 tsp of cayenne pepper.
- It's 1 tsp of black pepper.
- It's 1 of medium red onion, quartered.
- You need 1/4 cup of ketchup.
- Prepare 1/4 cup of mustard.
- Prepare 1/2 of medium onion, diced.
- You need 2 cups of shredded Mexican cheese.
- You need of BBQ sauce.
- It's of Tortilla chips.
- You need of Diced tomatoes.
- Prepare of Salsa.
- It's of Guacamole.
Serve with all your favorite toppings. Pickled jalapenos are an absolute must in my book! So, if you're wanting to test someone's character or you just want to make a delicious quick snack or dinner with ingredients you probably already have on hand then a plate of loaded nachos just might be your answer. Especially a plateful of Loaded Pulled Pork Nachos.
Pulled Pork Nachos step by step
- Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat..
- Cook on high for 4 hours or low for 8 hours..
- Remove meat and shred..
- Preheat oven to 400˚F..
- Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan..
- Bake for 8-10 minutes. Serve with salsa and guacamole..
And while you're noshing on the nachos, don't forget to thank Ignacio for such a tasty invention. This Pulled Pork Nachos recipe is a super good one that requires a bit of chopping while waiting for the cheese to melt over pulled pork, beans and chips… *drool* Here's everything you'll need to make this quick and tasty dish: Pork - I used a Kroger Carnitas Seasoned Pork which was easy to prepare. When you are making leftover pulled pork nachos in a baking sheet, the best way to melt the cheese is in the oven. You can also make nachos in the microwave. BBQ Pulled Pork Nachos are made up of a giant pile of layered tortilla chips that are loaded with juicy shredded meat, filling black beans, all our favorite toppings, and of course lots of melty cheese!