Step-by-Step Guide to Make Perfect BEAN CAKE(moi-moi with egg)

BEAN CAKE(moi-moi with egg). Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility. It can go along with different meals.

Cooking moi moi without peeling beans skin is a great saver. It helps one finish with the preparation and cooking of moi moi in minutes. I cooked some moimoi following your instructions but they came out hard like cake. You can have BEAN CAKE(moi-moi with egg) using 8 ingredients and 10 steps. Here is how you achieve it.

Ingredients of BEAN CAKE(moi-moi with egg)

1. It's 1 Cup of beans.
2. It's 2 of bell peppers.
3. Prepare 3 of Scotch bonnets (attarugu).
4. Prepare 2 spoons of cray fish.
5. Prepare 3 of eggs.
6. You need of Seasoning cubes for taste.
7. You need of Oil you can use palm oil.
8. You need Half of cup water for blending.

I want them to be soft. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos.

BEAN CAKE(moi-moi with egg) step by step

1. Soak beans,and remove peel just like you would do for moi moi,using mortar and pistol or using blender.
2. Wash your peppers and onion,add to the soaked and peeled beans.
3. Add cray fish and blend with half cup water until desired consistency is achieved.
4. Now add your seasoning.
5. Mix your eggs,add in vegetables,I used Shallots add seasoning cube..
6. Pour the moi moi mixture into a plastic jar or any object to achieve desired shape.
7. Pour the egg mixture on top and cover,.
8. Place gently into boiling water,or if you wish,then bake (not in plastic then).
9. Leave to cook until you place a knife into it and comes out clean.
10. Your bean cake is ready.

Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top. This mouth watering goodness will delight your tastebuds and. Moi Moi (also known as Moin Moin or Moyi Moyi) is a traditional Nigerian dish that is seen alongside other Nigerian dishes.