Plantain Moi Moi. How to Cook Plantain Moi Moi [Video] The proof of Plantain Moi Moi is truly in the eating! lol. Prepare the uma leaves for the Plantain Moi Moi using the method detailed at: How to prepare uma. In today's video i share my plantain moi moi recipe, it is so delicious and easy to put together!
By just looking at this deliciously cooked plantain moi moi (ukpo ogede), I believe you won't doubt how fantastic, enticing and yummilicious the dish is and I can assure you that it never fails at all.
Plantain Moi Moi known as Ukpo Ogede is a Nigerian snack made with overripe plantains.
Ingredients for making plantain moi moi.
You can cook Plantain Moi Moi using 14 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Plantain Moi Moi
- It's of Overripe Plantain.
- Prepare of Shredded smoked Chicken.
- Prepare of oporo.
- You need of pepper.
- It's of tatashe.
- You need of shombo.
- You need of palm oil.
- It's of onion.
- It's of veg oil.
- It's of blended crayfish.
- You need to taste of Salt.
- You need of eggs.
- It's cube of knorr.
- It's of plantain flour.
This way, it allows the name 'plantain moi moi' shine through, as opposed to using palm oil which might make you think of it as 'plantain okpa'. If you want it plain, just add a little salt and maggi. Otherwise, prepare like you would do moimoi. For more details, you can also check https: //www. wivestownhallconnection.
Plantain Moi Moi step by step
- Wash plantain, remove the peel and set in a bowl, wash onion, pepper, tatashe and shombo add to the bowl.
- Place everything in the bowl into your blended and blend till it’s smooth, remove from blender and rinse blender with hot water, pour into the mix.
- Pour little water in a large pot and heat it up; add crayfish, eggs, oporo, palm oil, smoked chicken, canola oil, salt and knorr into the blended mix and stir.
- Taste to adjust your ingredients, if you are using a tin for your moi moi make sure to grease them with veg oil before pouring your plantain barter into it, once you are done close and place into the large boiling water pot and cover with a foil or banana leaf; this is to help the steam cook your Moimoi faster.
- Plantain Moimoi aka Epiti Plantain (Ukpo Ogede) recipe step 4 photo.
- Cook for about 45 to 55 minutes and once you insert a skewer and it comes out neat, your plantain Moimoi is ready.
Nigerian Food Recipes- Plantain Moi Moi - Ukpo Ogede Recipe http Other Nigerian food recipe you'll also like • How to Make Moi Moi (Nigerian steamed beans pudding) https. How to make plantain moi-moi. ❤️. Le plantain est aussi utile que ce qu'il est piétiné. Il y a plusieurs espèces de plantain dans nos campagnes. I've searched around a bit, and all I've found is "Plantain Moi Moi" using unripe plantain flour and crayfish, which neither I have.
