Rice flour paratha.
You can cook Rice flour paratha using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients of Rice flour paratha
- You need 1 1/2 cup of Rice flour.
- It's 1/4 teaspoon of Onion seeds.
- You need 1/4 teaspoon of Carom seeds.
- You need 1 tablespoon of Coriander leaves.
- It's 1/4 teaspoon of Garam masala powder.
- It's 2-3 of Green chillies (finely chopped).
- Prepare To taste of Salt.
- You need As required of Oil.
Rice flour paratha instructions
- In a bowl, take all ingredients except oil and mix it well.
- Now boil that much water which will be required for make the dough..
- Now add rice flour mixture in boiled water and allow it to rest for 8-10 minutes..
- Then prepare a dough of it..
- Now cut pieces from the dough and make paratha of it..
- Meanwhile, heat a flat pan, put paratha over it and cook it well from both sides..
- Now drizzle oil on it and cook it well..
- Rice flour paratha is ready to serve now..