How to Make Super Quick Homemade Chestnut Puff Pastry Twists

Chestnut Puff Pastry Twists.

You can cook Chestnut Puff Pastry Twists using 2 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chestnut Puff Pastry Twists

1. You need 1 sheet of Butter Puff Pastry *thawed if frozen.
2. You need of Sweetened Chestnut Cream.

Chestnut Puff Pastry Twists step by step

1. Preheat oven to 200℃. Line a baking tray with baking paper..
2. Cut the sheet Butter Puff Pastry in half, spread Sweetened Chestnut Cream on one sheet and cover with the other..
3. Cut into 1.5 x 10cm strips, twist each strip and place on the prepared baking tray. Bake for 10 minutes or until golden, then place on a wire rack to cool..