Grilled Rosemary Pork Steak. In this video Chef Tovia Avoir demonstrates how to make Rosemary & Thyme Pork Steak. This recipe doesn't require any measurements and you can prepare this. Check out this great pork steak recipe from the hunting show Southern Hog Slayers by Professional Chef Sam Peters of Pastor's Pantry Cooking School.
It's relatively affordable for its size (especially compared with pricier cuts like sirloin or rib-eye), and when cooked properly, it's tender and juicy.
Marian Burros called for cutting the pork tenderloin into slices before marinating it in a simple mixture of garlic, red wine and fresh rosemary before grilling, but it works just as well with whole tenderloins and dried rosemary.
Then punch in lots of rosemary on the steak (The rosemary gives a very beautiful fragrance to the meat and will also give a very tasty herby flavor to the meat as well).
You can cook Grilled Rosemary Pork Steak using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Grilled Rosemary Pork Steak
- You need 1 kg of Pork Steak.
- Prepare 1/2 cup of Soy sauce.
- It's 4 tbsp of Honey.
- It's of Salt and pepper.
- It's of Dried rosemary.
- It's 3 clove of Minced garlic.
Modestly adapted from Cooks Illustrated , this grilled flank steak with garlic and rosemary is one of my favorite summer steak recipes. You can make the marinade in the morning, let the meat soak up its flavor all day, then come dinnertime all that's left to do is fire up the grill. Rosemary Grilled Flank Steak. this link is to an external site that may or may not meet accessibility guidelines. A wonderful marinade for pork chops on the grill.
Grilled Rosemary Pork Steak instructions
- Rub salt, pepper, dried rosemary and minced garlic to the steak. Pour in 1/2 cup of soy sauce (adjust if too much). Spread honey on each side of the steak. Keep in the refrigerator. Not in the freezer. Marinate overnight..
- Grill each side until golden brown..
- Perfection!.
Be sure to not overcook them. Grilled Rosemary Pork Chops. by JelsMom. Juicy thick grilled T-bone pork steak. How to make Balsamic Rosemary Grilled Pork Tenderloin: The great thing about marinating and grilling is that it's always such an easy way to make dinner. Simply combine the marinade ingredients in a large zip baggie, add the pork tenderloin, zip up the baggie and let it marinate in the refrigerator.
