Recipe: Yummy Instant Pot Pork Carnitas

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Instant Pot Pork Carnitas. This Instant Pot Carnitas recipe is quick and easy to make in the pressure cooker, perfectly crispy and juicy, and so delicious! After years and years of making my go-to crispy pork carnitas recipe in the slow cooker — letting the pork slowly and steadily simmer all day long until it is perfectly tender and. Carnitas are my favorite meat to order anytime I go to a Mexican restaurant.

Instant Pot Pork Carnitas I trimmed the fat off the shoulder, but there was more than enough juice. Just give me the shredded pork, a fork and I'm good. Especially with this Instant Pot situation. You can cook Instant Pot Pork Carnitas using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Instant Pot Pork Carnitas

  1. You need 2 1/2 lbs of boneless pork shoulder (Boston butt).
  2. You need 2 tsp of kosher salt.
  3. It's to taste of black pepper.
  4. It's 6 cloves of garlic.
  5. It's 1 1/2 tsp of ground cumin.
  6. You need 1 packet of sazon.
  7. Prepare 1/2 tsp of oregano.
  8. Prepare 3/4 cup of chicken broth.
  9. You need 3 of chipotle peppers in adobo sauce (or 3 tbsp pureed.
  10. Prepare 2 of bay leaves.
  11. It's 1/4 tsp of dry adobo seasoning.
  12. Prepare 1/2 tsp of garlic powder.

The BEST Instant Pot Pork Carnitas are easy to make at home with your electric pressure cooker. A quick pop under the broiler at the end ensures that the carnitas get nice and crispy! Easy Instant Pot Carnitas (Pressure Cooker Carnitas): Cut short cooking time & make this crispy and Juicy Mexican Pulled Pork! Place pork shoulder cubes & fat into the Instant Pot's inner pot.

Instant Pot Pork Carnitas instructions

  1. Season pork shoulder with pepper and salt, then sear in instant pot with saute function until browned on all sides.
  2. Allow meat to cool, then use a sharp knife to cut into meat and insert slivers of garlic throughout.
  3. Combine cumin, sazon, oregano, dry adobo seasoning, and garlic powder, and rub into meat on all sides.
  4. Add chicken broth, bay leaves, and Chipotle peppers to the pot. Cook using the meat function on high pressure for 45 minutes..

Season very generously with kosher salt and ground black pepper. Heat an Instant Pot or electric pressure cooker on the Sauté setting. Spread the carnitas into an even layer. Crisping them up in the oven. Try this delicious Best Pork Carnitass recipe in your Instant Pot that's sure to be a big hit.


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