Easiest Way to Make Perfect Coconut & Root Beer Braised Pork Shoulder

Coconut & Root Beer Braised Pork Shoulder. The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only living species of the genus Cocos. The term "coconut" (or the archaic "cocoanut". Перевод слова coconut, американское и британское произношение, транскрипция, словосочетания, примеры использования. coconut [ˈkəukənʌt]Существительное. coconut / coconuts. Coconut palms, lush tropical greenery, white-sand beaches, beautiful seas—all of these make up much of what is the Philippines.

A fruit of the coconut palm (not a true nut), Cocos nucifera, having a fibrous husk surrounding a large seed. Coconut, fruit of the coconut palm, a tree of the palm family. It is one of the most important crops in The coconut has a thick fibrous husk surrounding a single-seeded nut. You can cook Coconut & Root Beer Braised Pork Shoulder using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Coconut & Root Beer Braised Pork Shoulder

1. You need 7 lb of pork shoulder.
2. You need 4 liter of root beer.
3. You need 1 oz of coconut extract.
4. Prepare 1 cup of rice vinegar.
5. It's 1 cup of chicken stock.
6. It's 1 of bay leaf.
7. It's 1/2 cup of flour.
8. Prepare 1 tbsp of ground coriander seed.
9. It's 1 tbsp of garlic powder.
10. You need 1 tbsp of onion powder.
11. Prepare 2 tsp of cayenne pepper.
12. Prepare 2 tsp of ground white pepper.
13. Prepare 1 of salt.
14. You need 1 of vegetable oil; as needed.

Coconut is a mature fruit of the Cocos nucifera palm. YourProduceGuy shows you how to open a coconut. Both the young coconut and mature hard coconut. These are so delicious and nutritious.

Coconut & Root Beer Braised Pork Shoulder step by step

1. Heat vegetable oil in a large pot..
2. Season flour with salt and pepper. Dredge pork shoulder. Shake off excess..
3. Sear each side. Remove from pot..
4. Add chicken stock. Scrape up brown bits. Reduce until stock is nearly evaporated. Add root beer and vinegar..
5. Add dried spices, coconut extract, and bay leaf. Return pork to pot. The liquid should not completely submerge the pork..
6. Bring to a simmer. Cover. Cook for approximately 4 hours or until pork is starting to fall apart. Check liquid level occasionally to make sure it hasn't completely evaporated..
7. Pull apart when it is cool enough to handle. Toss with enough of the braising liquid to keep moist..
8. Variations; Onions, parsley, mustard, shallots, celery, cornstarch, tequila, thyme, cilantro, vanilla extract, rum, molasses,.

The coconut sold in the UK is the de-husked, hard, brown 'stone' of a ripe coconut. The middle of a coconut is hollow and filled with a sweet liquid known as coconut juice or coconut water. The fruit of the coconut palm, consisting of a fibrous husk. Coconut definition: A coconut is a very large nut with a hairy shell, which has white flesh and milky juice. Coconuts is an online news media publisher reaching an audience of millions with fresh and juicy.