Recipe of Award-winning Sausage and Broccoli Pasta

Sausage and Broccoli Pasta.

You can cook Sausage and Broccoli Pasta using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Sausage and Broccoli Pasta

1. Prepare 500 g of fresh fusilli or other pasta.
2. You need 400 g of tenderstem broccoli.
3. It's 50 g of soft cheese.
4. You need 8 of sausages.
5. Prepare 20 g of grated parmesan.
6. You need 3 cloves of garlic.
7. You need 1 tsp of fennel seeds.
8. You need 1 handful of fresh basil.
9. Prepare of Black pepper.
10. You need of Olive oil.

Sausage and Broccoli Pasta instructions

1. Dice the garlic and tear the basil leaves off ready. Cut the broccoli into small pieces..
2. Cut the sausages directly into a large frying pan. I use thirds..
3. Add oil and cook on a medium heat..
4. Add cold water to a pot and stick on the heat ready for the pasta..
5. Once the sausages are browned all over. Add the broccoli, basil, fennel seeds and garlic. (I realised I forgot to chop the broccoli at this point and chopped them quickly).
6. Add the pasta to the boiling pan. Turning off once cooked (about 4 minutes)..
7. Once the broccoli is cooked. Turn off the heat. Add a ladel of water from the pasta to the frying pan. Add in the cream cheese and stir..
8. Drain the pasta and put into bowls..
9. Add the contents of the frying pan to the bowls, sprinkle with parmesan and black pepper to serve..