Steps to Prepare Award-winning Potato Cutlet

Potato Cutlet.

You can have Potato Cutlet using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Potato Cutlet

1. Prepare 6 of medium size potato.
2. You need of Few leaves hara dhania.
3. It's of Green chilli (Optional).
4. You need 2 tsp of Kuti hoi mirch.
5. It's 1/2 tsp of black pepper.
6. You need to taste of Salt.
7. Prepare 1 pack of knorr yakhni sachet.
8. You need 1/2 tsp of Chaat Masala.
9. You need 1/2 tsp of red chilli powder.
10. Prepare 1/2 tsp of white pepper.
11. Prepare 2 of eggs.
12. Prepare of Oil for frying.

Potato Cutlet step by step

1. Boil potatoes until they are completely boiled then make them cold and Peel it then mash the potatoes..
2. Then add all ingredients in potatoes and mix it well and give them shape like kabab..
3. In egg add pinch of salt and red chilli powder then mix it. In karhai pour the oil and heat it then dip the cutlets in egg and fry till golden brown. If you want more crispy then dip it in bread crumps and fry it..
4. Zaeqedar potato cutlets tayyar....... Serve with ketchup and chutney..