Quail soup(batair soup).
You can cook Quail soup(batair soup) using 25 ingredients and 8 steps. Here is how you cook that.
Ingredients of Quail soup(batair soup)
- Prepare of For yakhni.
- You need 6 of batair.
- It's 1 tsp of black pepper.
- Prepare 4 of long.
- Prepare 1 of dar cheeni ka tukra.
- You need 1 of bari illaichi.
- You need 1 of pyaz.
- Prepare 5 of jaway lehsan.
- You need 10 glass of water.
- You need of For soup.
- Prepare of Boiled n sherred batair meat.
- It's 1 cup of boiled macaroni.
- It's 2 tsp of lemon juice.
- You need 1 tbsp of soya sauce.
- Prepare 1 tbsp of chilli sauce.
- Prepare 2 tbsp of vinegar.
- It's of Salt as per your taste.
- You need 1 tsp of lehsan adrak paste.
- You need 8 cups of yakhni.
- Prepare 2 tsp of black pepper.
- You need 1 tsp of sugar.
- You need 2 tbsp of butter/oil.
- It's 1 tsp of mix herbs.
- Prepare 1 of egg.
- Prepare 2 tbsp of corn flour mix in half cup of water.
Quail soup(batair soup) instructions
- Subse phele batairo ko wash kar lein..
- Ab ek pateeli me yakhni ke ingre aur batair dal ke yakhni ready karen ke batair cook hojayen aur 8 cups pani bach jaye..
- Ab ek alag pateeli oil ya butter dalien aur lehsan adrak paste ko bhone phir jo yakhni banai usko drain kar lein aur add karen..
- Sauces aur spices add karen aur pakne dein..
- Ab boiled batair ke meat ko sherred kar lein aur yakhni me add karen.sath hi lemon juice aur mix herbs add karen..
- 5 min cook karen phir ek phainta hua egg add karen spoon chalate hue..
- Boiled macaroni add karen.aur water corn ka mixture bana ke soup ko thick kar lein..
- Ready hone pe bowl me nikalien uper halka sa chat masala sprinkle karen aur serve karen..
