How to Prepare Quick Creamy Pasta

Creamy Pasta.

You can have Creamy Pasta using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Creamy Pasta

1. Prepare 1/2 tsp of garlic minced.
2. Prepare 1/2 of onion, finely diced.
3. You need to taste of Black pepper.
4. You need to taste of Salt.
5. You need 100 g of pasta.
6. It's 2 tbsp of cream cheese.
7. Prepare 1/2 of chicken stock cube dissolved in 100ml of boiling water.
8. It's of Small handful of fresh parsley, finely chopped.
9. It's 1/4 tsp of turmeric powder.
10. It's of Less than a 1/4 tsp of ground nutmeg.
11. It's 160 g of penne pasta.
12. You need 75 g of grated cheddar cheese.
13. It's 4-6 of mushrooms, finely sliced.
14. It's 1 tbsp of olive oil.
15. You need of Grated parmasan cheese (optional).

Creamy Pasta instructions

1. Cook pasta according to packet instructions..
2. Heat the olive oil in a saucepan over medium heat. Add the onions and fry gently for a couple of minutes..
3. Next add the garlic and cook for another minute or so. Add the mushrooms and parsley. Fry for 4-5 minutes over a medium heat..
4. Add the stock and cook down until sauce thickens..
5. Next add the cream cheese, turmeric and nutmeg. Season with salt and pepper. Lower the heat it necessary and stir frequently..
6. Add the cheddar cheese and gently stir until fully melted..
7. Drain pasta well. Stir into the cheesey sauce until fully combined..
8. Sprinkle some parmasan cheese for serving..