Name: Fried chicken
Ingredients: 80 grams all purpose flour; 1/3 table spoon thyme; 1/3 table spoon basil; 1/4 table spoon oregano; 1/4 table spoon celery salt; 1/2 table spoon black pepper; 1 and 1/2 table spoon paprika; 1/2 table spoon garlic salt; 1/2 table spoon garlic granules; 1/2 table spoon ginger; 1 and 1/2 table spoon white pepper; 120 grams butter milk or plain yoghurt; 1 egg; 400 g chicken

Fried chicken. Southern fried chicken, also known simply as fried chicken, is a dish consisting of chicken pieces which have been coated in a seasoned batter and pan-fried, deep fried, pressure fried, or air frying. Southern Fried Chicken Recipe - Better than Popeyes! KENTUCKY FRIED CHICKEN (KFC) - Tasty and Easy Food Recipes For Dinner To Make At Home.

Fried chicken is the ultimate comfort food. With switched-up ingredients and creative twists, these popular variations elevate the classic from familiar to fabulous. Find fried chicken logo stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. You can cook Fried chicken using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried chicken

It's 80 grams of all purpose flour.
It's 1/3 table spoon of thyme.
You need 1/3 table spoon of basil.
Prepare 1/4 table spoon of oregano.
Prepare 1/4 table spoon of celery salt.
Prepare 1/2 table spoon of black pepper.
Prepare 1 of and 1/2 table spoon paprika.
It's 1/2 table spoon of garlic salt.
It's 1/2 table spoon of garlic granules.
Prepare 1/2 table spoon of ginger.
It's 1 of and 1/2 table spoon white pepper.
It's 120 grams of butter milk or plain yoghurt.
You need 1 of egg.
Prepare 400 g of chicken.

Thousands of new, high-quality pictures added every day. Each piece of chicken will be different. This oven fried chicken is the closest I've ever come to KFC at home. It's a recipe our family loves This recipe is for oven fried chicken breast, and although you can use the same coating recipe for.

Fried chicken step by step

Mix egg and butter milk and soak chicken in it for 20 mins.
Mix flour with herbs and spices.
Coat chicken in cornflour then egg, then seasoned flour.

If you love the idea of homemade fried chicken but don't want to heat a pot full of oil, pan-fry it instead! Cut a whole chicken into pieces and coat them with a flavorful seasoning mix. Korean fried chicken is typically crispy and crunchy, achieved by double-frying and with creative batter mixes. It's a modern Korean take-out food and drinking snack often served with beer and pickled. Fried chicken doesn't contribute to this, you just don't know how to eat food properly.