Oven baked chicken, rainbow slaw, sticky wedges, charred corn. Today, I share a simple, bright and refreshing (and kid- friendly) recipe just in time for summer! I partnered with Mango Board to create these Oven Baked. Get your teeth into these crispy, crunchy oven baked chicken and serve with my colourful rainbow salad.
She's a master of everyday baking, family cooking, and harnessing good light. Meghan approaches food with an eye towards budgeting — both time and money — and having fun. Mama Noi's honey soy garlic chicken wings with her tips for making awesome, crispy oven-baked wedges. You can cook Oven baked chicken, rainbow slaw, sticky wedges, charred corn using 15 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Oven baked chicken, rainbow slaw, sticky wedges, charred corn
- Prepare 1 of random chicken - legs, drums, breast etc - 14 pieces for 4 ppl, in tray and seasoned w s&p and lots of Cajun spices.
- Prepare 1 tbsp of corn meal.
- It's 2 clove of garlic.
- It's 1 as needed of olive oil.
- Prepare 4 of sweet potatoes, each cut in to 6 chips.
- You need 1 as needed of garlic, salt, pepper, Rosemary and oil, w stale bread and blend to crumbs.
- You need 1/2 of Apple shredded.
- You need 1 of onion shredded.
- You need 2 of carrots shredded.
- Prepare 1 of white cabbage shredded.
- You need 1/4 of red cabbage shredded.
- You need 4 of halved sweetcorns.
- It's 1 of lemon, peel of.
- Prepare 1 of mint or parsley.
- You need 1 of yoghurt, mustard, vinegar.
You can find our all natural Marion's Original Honey. I actually used Jiffy Corn Muffin Mix instead of Bisquick and it gave it a sweet and salty flavor that was out of this world! My husband and daughter LOVED it! Great summer corn doesn't get much easier than our Oven-Roasted Corn on the Cob recipe.
Oven baked chicken, rainbow slaw, sticky wedges, charred corn step by step
- Rub chicken with seasoning, garlic, spices and oil and corn flour til coated.
- Add potatoes to pan, salt and pepper and olive oil and corn meal.
- Add chicken to bottom of oven and chips to middle, 20 mins at 190 C.
- 2 -3 tables flour, add a little water to make a paste, use to stick breadcrumbs to chicken. return to tray back in oven for 40 mins.
- Mix slaw with dressing made of 3 tables yoghurt, s&p, good teaspoon mustard, 1-2 tsp ww vinegar, splash olive oil. add small handful of fresh mint or parsley.
- Put corn to char on griddle.
- Add lemon peel to jug w table spoon fine sugar, squeeze in juice and add in whole lemon. any mint? top with ice and fill w water. mix.
Place foil-wrapped corn on a baking sheet. Crispy and delicious, these oven-fried chicken drumsticks rival fried chicken. The flour is seasoned with paprika and poultry seasoning, along with a little curry powder for an interesting twist. The chicken is coated with the seasoned flour, placed on a baking sheet with melted butter, and then cooked to. Authentic flavours, my Tandoori Chicken is made in the oven with accessible ingredients.