Sweet Potato Mochi. These Purple Sweet Potato Mochi were inspired by a delicious dessert I had on holiday in Thailand a couple of years ago: taro balls in coconut milk, which I've been dreaming about ever since. Drain sweet potatoes and put them in a medium bowl. Mash them with butter and Katakuri Powder while they are still hot.
Happy Chinese New Year / Lunar New Year!! Boil the potato in its skins until tender. Pass the potato through a sieve while hot, then add the milk. You can have Sweet Potato Mochi using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Sweet Potato Mochi
- You need 1 cup of Roasted Sweet Potato (OR Pumpkin) *mashed.
- Prepare 1 pinch of Salt.
- Prepare 1/4 cup of Glutinous Rice Flour.
- Prepare 1 tablespoon of Oil for cooking *optional.
Add the katakuriko and mix well. Fold in sweet potatoes; pour into prepared pan. Join the Sweet Potato Soul VIP list! And download one of my delicious, healthy, and nourishing Most recently I've become obsessed with Japanese mochi.
Sweet Potato Mochi step by step
- Place Roasted Sweet Potato pieces in a bowl and mash coarsely. Add 1 pinch Salt and Glutinous Rice Flour, mix and knead to form firm dough. You might need extra Flour. Make 8 to 10 round cakes..
- Heat Oil (*optional) in a frying pan, non-stick pan preferred, over medium low heat, and cook round cakes until golden on both sides and cooked though..
- *Note: If you like sweet Mochi, you can add 1 tablespoon Sugar to the dough. Butter can be used for cooking if you like it..
- Enjoy as they are or with Soy Sauce..
When I was in Japan earlier this year I ate. Mochi is prepared from a flour of sweet rice (mochiko). Sweet Potato Mochi Recipe Okinawan Sweet Potato Sweet Potato Recipes Ube Mochi Recipe Mochi, mochi. fresh, soft homemade custard mochi. For those who do not know what is mochi, it's. Matcha green tea mochi with sweet potatoes filling, these cute Japanese dessert will surely be a treat for Steam, boil or bake sweet potatoes.