Recipe of Any-night-of-the-week Pani Puri

Pani Puri. Pani puri is a favorite snack of many folks and ours too. with so many bursts of tastes and flavors in your mouth. In this video I will tell you all the. Preparing pudina vala pani for panipuri and its masala at home is very simple with this pani puri recipe's step by step photos.

Pani puri recipe with step by step photos. Pani puri is a popular street food of India, where Pani puri is a favorite chaat snack of many folks and ours too. With so many bursts of tastes and flavors in your. You can cook Pani Puri using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pani Puri

1. It's of Puri of Pani puri.
2. You need 1 bowl of White Chana.
3. It's of Salt to taste.
4. You need 2 of Potatoes.
5. You need 250 gms of Sev.
6. Prepare 1 pack of Jaljeera.
7. You need of Coriander leaves.
8. Prepare of Water.
9. Prepare 2 of Raw onion.

Pani puris are a great snack, served as chat and found on roadside food carts all over India. They are served filled with spicy water, chickpeas and potatoes. Pani puri is round puffed balls filled with potato mixture and served with sweet and tangy pani. Pani Puri/Gol Gappa is a popular Indian street food.

Pani Puri instructions

1. Boil potatoes and mashed.
2. Boil white chana put salt in it..
3. Take one by one of puri make a hole add the stuffing like boiled chana, potatoes, chopped onion,.
4. Enjoy with masala Pani...
5. For masala Pani put jaljeera, salt, Pani Puri masala.. corriender leaves...
6. Enjoy.. 😋😋😋.

How to make pani puri - with homemade puri, sweet chutney, pani puri pani from scratch. Check out the ingredients and click on it to get the individual recipes. Pani puri is the first chaat I tasted in my life. pani puris are known as "golgappas" in Northern India and as "poochkas" in West Bengal. pani puri Pani Puri, have it spicy sweet or balanced - just the way you like it! It is a delight to watch the vendor. Pani puri (which is also known as a golgappa and is most commonly referred to as a puchka in Kolkata) is widely available as a street snack in India, and in other countries like Pakistan, Bangladesh.