Chicken Manchurian. Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. Chicken Manchurian is an Indo chinese food that is much popular in the Indian subcontinent. Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family.
It's an indo chinese recipe popular in.
Chicken Manchurian along with hot fried rice is a finger licking combo that everyone craves.
Do try this chicken Manchurian recipe by Chef Zakir and So enjoy restaurant style chicken Manchurian at.
You can cook Chicken Manchurian using 19 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chicken Manchurian
- It's 2 of chicken breast.
- You need 1 of egg whisked.
- Prepare 2 tbsp of flour.
- You need to taste of Salt & pepper.
- You need to taste of Chilli powder.
- You need of Sauce.
- You need 1 tbl of Oil.
- It's 1 tsp of Garlic ginger paste.
- It's 1/2 of green chilli.
- Prepare 1/2 tsp of black pepper.
- You need 1 tsp of soya sauce.
- You need 1 tbsp of ketchup.
- Prepare 1 tbsp of Schezwan sauce.
- You need 1 tbsp of sweet chilli sauce.
- You need 1 tsp of white vinegar.
- It's 100 ml of water add more if you want it saucy.
- You need of Spring Onion and pepper optional.
- Prepare of To thicken sauce.
- It's 1 tbsp of corn flour mixed with 2tbsp water.
Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. That's how this Chicken ebooklet happened! I've noticed that you've a soft spot for the chicken recipes posted here.
Chicken Manchurian step by step
- Mix the 1st set of ingredients and add chicken cubes and mix and deep fry.
- Make the sauce as all ingredients and allow to come to a boil then add corn flour mixed in water to thicken.
- Deep fry chicken.
- Add to sauce and combine allow to cook for 10 mins serve hot with noodles or rice Enjoy!.
- I make this mild and with no veg as that how my daughter prefers it but if I’m making for friends and family I would add spring onion and peppers.
Chicken Manchurian is one of the easiest Indo-Chinese chicken recipes. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer calories. Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on. Chicken Manchurian Recipe is the most popular and all time favorite dishes from the Chinese cuisine.
