Recipe: Delicious My favourite lunch Masala Bhindi & Cucumber Raita

My favourite lunch Masala Bhindi & Cucumber Raita. Bhindi Masala A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Bhindi masala is a healthy dish made of okra. BHINDI also known as LADY FINGER or OKRA.

PUNJABI STYLE OKRA FRY RECIPE It's only fair to share. The most delicious version of bhindi I have tried so far. Good Afternoon All, Today enjoyed my lunch a because my mom made my favorite Bhindi(ladies finger) Sabji. You can cook My favourite lunch Masala Bhindi & Cucumber Raita using 26 ingredients and 9 steps. Here is how you cook it.

Ingredients of My favourite lunch Masala Bhindi & Cucumber Raita

1. It's of For masala bhindi.
2. Prepare 500 gm of bhindi(washed and cut into small pieces).
3. Prepare 3 of onions (chopped).
4. It's 2 of tomatoes (chopped).
5. You need 1 tbsp of ginger garlic paste.
6. It's 1 of green chilli (chopped).
7. You need 4 tbsp of oil.
8. Prepare 1 tsp of cumin seeds.
9. Prepare 1 tsp of amchur powder.
10. It's 2 tsp of coriander powder.
11. You need 1/2 tsb of turmeric powder.
12. Prepare 1 tsp of salt or to taste.
13. Prepare 1/4 tsp of red chilli powder.
14. It's 1/2 tsp of garam masala.
15. You need 1 tsp of lemon juice.
16. It's 2 tbsp of Fresh coriander.
17. Prepare of Ingredients for Raita.
18. You need 2 of cucumbers (peeled and grated).
19. Prepare 2 cups of fresh curd.
20. You need 1/2 tsp of dry pudina leaves.
21. It's 1/2 tsp of cumin powder.
22. You need 1/4 tsp of black salt.
23. Prepare 1/2 tsp of red chilli powder.
24. Prepare of Salt(to taste).
25. It's 2 tbsp of Fresh coriander.
26. You need of Chaat masala if needed.

As you can see in dish I had banana, dal, and roti which is our regular lunch as only sabji different and change every day. Bhindi Recipe: A delicious, spicy Okra made in a jiffy for a quick meal. Bhindi is a vegetable loved by kids and adults alike and is often made in north indian homes because how easily it can be made as a dry sabzi. I love preparing this very simple bhindi masala/ladies finger masala as it goes well with both rice and roti.

My favourite lunch Masala Bhindi & Cucumber Raita instructions

1. Bhindi preparation—-Heat 2 tbsp oil in a pan add the chopped bhindi. Sauté it to in medium flame for 10 minutes..
2. Transfer bhindi into a bowl.Now in the same pan add 2 tbsp oil heat it. Add cumin seeds,green chilli, onions one by one. Fry it until onions turn light brown..
3. Then add ginger garlic paste cook it for 1 minute.Add tomatoes and salt,cook it for 1-4 minutes..
4. Now add all the dry masala(spices)saute it well..
5. Now add the fried bhindi, mix & cook it for 2-3 minutes on medium flame. Add lemon juice,coriander leavesand turn off the flame..
6. Masala bhindi is ready.Serve with roti/ chawal/paratha..
7. RAITA(method)-.
8. In a bowl whisk the curd.Add all the ingredients..
9. Mix well,garnish with coriander leaves and serve..

Today let us see how to prepare bhindi masala/Ladies finger recipe/Okra recipe/Vendakka masala following this easy recipe. Bhindi Masala Färsk okra med indiska kryddor, lök, tomat och currysås. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices. Bhindi becomes sticky if it comes in contact with water.