Masala cheese puri. Masala Cheese Puri is a delicious Indian breakfast loaded with cheese, herbs, and paneer. This cheese puri is a delightful twist to the regular whole wheat puri recipe. Ingredients for Masala Cheese Puri Recipe.
Masala puri recipe with step by step pics. Masala puri chaat is a chatpata, spicy, tangy and tasty street food snack from Bangalore. To make masala puri, you need to have the Golgappa or puri which are. You can cook Masala cheese puri using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Masala cheese puri
- It's 7-8 of puri.
- You need 1 cup of boiled potato.
- You need 1/2 cup of boiled black chana.
- Prepare 2 tsp of black salt.
- It's 4 tsp of chopped onion.
- It's 1 tbsp of chopped tomato.
- It's As needed of Grated cheese.
- It's 1 tbsp of Coriander chopped.
- You need 1 tsp of red chilli paste.
Masala puri is one of my favorite snack with hot cup of chai. This simple and delicious recipe will make a great Masala puri is a delicious, crispy snack. You can also serve them as spicy crackers or chips. Masala puri is a very famous street food in many parts of India.
Masala cheese puri step by step
- Mash boil potato in a bowl..
- Add black chana, onion, black salt, red chilli paste.
- Mix well. Break puri and feel potato masala.
- Add cheese grated also add coriander and tomato..
It is prepared in different styles in different parts of our country based on taste preferences of the people. finally, enjoy masala puri recipe sprinkling chaat masala if required. Masala puri chaat is a famous street food in Karnataka. Spicy, flavourful street food style snack prepared at home. The masala we prepare for masala puri chaat with green peas is similar to ragda. This time I have tried a different version of Karnataka Style Chaat item i.e, Masala Puri.