Punjabi yakhni pulao. Want some Punjabi Pulao for a different taste this Eid? Experience the #TraditionalAuthenticTaste with Shan Punjabi Yakhni Pilau. #Shan #TasteHappiness. #YakhniPilau #PilauRice #PakistaniRecipes Thank you so much for watching. Punjabi Yakhni Pulao is a dish made out of rice cooked in a seasoned yakhni (broth).
Its a must serve on all occasions in Pakistan's Mix all ingredients for yakhni. Best Yakhni Pulao Recipe: Check out the simple and delicious chicken yakhni pulao recipe with step by step process at home using ingredients like basmati rice,chicken,garlic paste,curd,tomato. The Riwaiti Zaiqa of Punjabi Yakhni Pulao will leave your taste buds asking for more. You can have Punjabi yakhni pulao using 9 ingredients and 11 steps. Here is how you achieve it.
Ingredients of Punjabi yakhni pulao
- You need 1.5 of kilo Basmati Rice.
- It's 4 of sliced onion (2 for yakhni 2 for rice).
- It's 4 of sliced tomato.
- It's 1 packet of punjabi yakhni pulao masala.
- It's 1 of lit water.
- Prepare 1.5 kg of Chicken.
- It's 1/2 cup of Oil.
- Prepare 5-6 of green chilli.
- You need 2 of _3 tbsp lehsan adrak paste.
Made with herbs and spices that have been picked fresh to provide an ultimate tasteful experience. Punjabi Yakhni Pulao is a meat based dish; it is perfect as a main dish and serve for lunch and dinner. Here is an easy recipe of Punjabi Yakhni Pulao from the desk of Pakistan's famous cooking expert. Check Punjabi Yakhni Pulao Recipe in Urdu.
Punjabi yakhni pulao step by step
- Ik pateelay me tomato aur onion chop kar ke chicken aur pakcet wala masala ik sath dal dein..
- Phir isme pani shamil kar ke medium flame par chicken ki yakhni taiyyar karen..
- Check kerte rahen tamater aur piyaz gal jayen to flame off karden.
- Ab isme se chicken alag kar lein aur side par rakh dein.
- Chicken yakhni ko chaan lein.phir jo tamater, piyaz aur sabut garammasalay channi me reh jayen usko thora pani add kar ke grind kar lein aur mazeed uska pani chan lein.aur phir channe me jo reh jaye usay phaink dein..
- Ik pateelay me oil garamkar ke piyaz brown karlen.lehsan adrak paste b add kar ke bhunain..
- Ab isme chicken add kar ke fry karen..
- Ab isme chicken stock shamil karen.Hari mirchen b add katlen..
- Phir rice add kar ke taiz anch par pehle rice pakayen phir slow kar ke dam par pakayen.Hamari dish ready hai..
- Dishout kar lein aur chutney ya salad ke sath serve karen..
- Enjoy..
Learn how to make best Punjabi Yakhni Pulao Recipe, cooking at its finest by chef at Masala TV show. Want some Punjabi Pulao for a different taste this Eid? Experience the #TraditionalAuthenticTaste with Shan Punjabi Yakhni Pilau. Yakhni pulao finds a mention in Ain e Akbari. It is of Persian origins but honed to perfection in the.