Chicken yakhni pulao.
You can cook Chicken yakhni pulao using 21 ingredients and 9 steps. Here is how you cook it.
Ingredients of Chicken yakhni pulao
- Prepare of For yakhni.
- Prepare 1 kg of chicken.
- You need 1 of onion.
- It's 3-4 of garlic cloves.
- You need 1 of small piece ginger.
- It's 2 tbsp of zeera.
- Prepare 2 tbsp of saunf.
- Prepare 2 tbsp of sabut dhania.
- It's of Few black peper corns.
- Prepare 1 of whole black cardamom.
- It's 1 of tomato.
- It's of For rice.
- It's 2 of onion.
- It's 1 tbsp of zeera.
- Prepare 12 tbsp of green chili paste.
- You need 1 pao of dahi.
- You need 1 tsp of black pepper powder.
- Prepare 1 tsp of zeera powder.
- You need of Fried onion for garnishing.
- Prepare 1 tbsp of ginger garlic paste.
- You need 1 kg of rice.
Chicken yakhni pulao step by step
- Put the yakhni ingredients together, add meat and 8 glasses of water...
- Reduce water until half...
- Remove meat and strain the yakhni into a separtae bowl.
- Now put oil in a pan and add onion.
- Once the onion is golden brown in colour add ginger garlic paste and chicken.
- Bhunofy the chicken until it changes colour and add dahi to it.
- Add green chili paste, black pepper and zeera powder.
- Now add rice along with the required water and let it cook until rice is completely cooked.
- Serve it with fried onions..