Rice flour papar.
You can cook Rice flour papar using 4 ingredients and 12 steps. Here is how you cook it.
Ingredients of Rice flour papar
- It's 1 cup of Rice flour.
- It's 2 cup of Water.
- You need 1/2 tsp of Salt.
- You need 1/3 cup of Ghee.
Rice flour papar instructions
- Take a bowl.
- Add flour and salt in it and mix it well.
- Then add water in it and make fine batter.
- Then take small plate.
- Grease it with ghee.
- Then put little batter on it and steam it.
- When batter leave the sides.
- It's done.
- Put all papar on cotton cloth.
- And put it in sunlight for 3 days.
- When it become dry,it's done.
- Deep fry it and serve it..