Step-by-Step Guide to Prepare Super Quick Homemade Cinnamon marble fluffy cake

Cinnamon marble fluffy cake. The softest, fluffiest homemade cinnamon roll ever! Loaded with cinnamon brown sugar and covered in cream cheese glaze. "Make fluffy, soft homemade cinnamon rolls at home just like the best bakeries! Easy from-scratch recipe with simple ingredients".

Look forward to a delicious marble cake that pleases the generations! Cinnabon's Cinnamon Pound Marble Cake is made up of "decadent pound cake swirl with legendary Cinnabon cinnamon," as described on the packaging.. Cinnabon's Cinnamon Pound Marble Cake will have you feeling like you're treating yourself to a real bakery item. You can cook Cinnamon marble fluffy cake using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cinnamon marble fluffy cake

1. You need 400 g of flour.
2. Prepare 250 g of butter.
3. You need 250 g of sugar.
4. Prepare 4 of eggs.
5. It's 300 ml of whole milk.
6. It's 1 1/2 tsp of Baking powder.
7. Prepare 1 1/2 tsp of Baking soda.
8. You need 1 tsp of cinnamon spice/powder.
9. Prepare 1 tbsp of browny.
10. You need 2 tbsp of mixed fruit.

It's made up of a "decadent. Make a marble cake from my favorite vanilla cake recipe! So simple and makes the perfect moist marble cake with chocolate frosting! Moist and fluffy marble cake recipe with chocolate ganache frosting.

Cinnamon marble fluffy cake instructions

1. Mix butter and sugar for 20 minutes on high speed, whisk the egg and add the foamy part to the sugar n butter mixture gradually..
2. Measure flour,add cinnamon spice, baking powder/soda sieve all and set aside.
3. Measure milk add vanilla or milk flavour if you want.
4. Stop the mixer scrap the sides with a spatula or cooking spoon, alternate flour and milk mixture,stare gently and don't over mix. Note: start with flour and end with flour.
5. Add mix fruit and then add the browny. Stare just once to avoid the whole mixture turning to brown in order to achieve the marble..
6. Pour in a lined or dusted pan,bake at 160°C.

Making marble cake from scratch is very easy, so say goodbye to the box mix. On a separate note, I always thought these were called marbled cake layers. Mix your cake batter just until the ingredients are incorporated; this will ensure your cake layers are tender and fluffy. Be sure to properly measure your flour (spoon into the cup measure then. Light and fluffy cake with a thick cinnamon swirl and cream cheese frosting.