Simple Way to Make Award-winning Whole wheat chocolate cake

Whole wheat chocolate cake. Earlier this year my daughter asked me if I could "write" Happy Birthday on top of her. I am Gayathri Kumar and I blog at www.gayathriscookspot.com In this channel I would like to share with you my passion for eggless baking and cake decoration. This chocolate cake has more of a milk chocolate, rather than dark chocolate flavor, making it perfect for kids.

Whole wheat and that too in chocolate. As I have said the in word nowdays is whole wheat!! ???? Compared to an all purpose flour cake, this is a wee bit denser. You can cook Whole wheat chocolate cake using 15 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Whole wheat chocolate cake

1. It's 1 3/4 cup of whole wheat flour.
2. Prepare 3/4 cup of cocoa powder.
3. You need 1 cup of brown sugar.
4. You need 1 cup of white sugar.
5. It's 1 1/2 tsp of baking powder.
6. You need 1 1/2 tsp of baking soda.
7. It's 1 tsp of salt.
8. It's 2 tsp of vanilla essence.
9. It's 2 of eggs.
10. Prepare 1 cup of milk.
11. Prepare 1/2 cup of oil.
12. It's 1/2 cup of boiling water.
13. You need 1/2 cup of dark chocolate.
14. Prepare 1/4 cup of heavy cream.
15. It's as needed of Colourful sprinkles.

This whole-wheat chocolate loaf cake is perfect for the weekend and I'm sure you'll fall in LOVE with the texture of this cake. I created this recipe using the Now that we are talking about why I love this whole wheat chocolate loaf cake so much, besides the fact that it is chocolate (duh) is for it's layer. easy whole wheat chocolate cake This recipe is for the people who want to know, how to make cake without egg. The easy homemade whole wheat flour And they get surprise that it's a whole wheat flour cake. This recipe I had shared with all my friends and they always appreciate when they make it.

Whole wheat chocolate cake instructions

1. In a big mixing bowl,sieve the flour,cocoa powder, baking powder,baking soda and salt. Add both the sugars..
2. Add eggs,oil and vanilla essence..
3. Add milk and mix.
4. Add half cup of boiling water and mix till a lump free batter is formed..
5. Take greased and lined cake pan and pour the mix in it. I took one big pan and one small pan. You can add chopped almonds on top, optionally..
6. Bake in a preheated oven at 150 degree Celsius for 35-40 mins till a skewer comes out clean..
7. Meanwhile,for the chocolate ganache take cream and chocolate in a microwave safe bowl and heat it to make cream warm.
8. Keep it covered for a min then mix well so that the chocolate melts well..
9. When the cake is done,demould and cool it. Then pour the cooled ganache on top..
10. Spread the ganache and then sprinkle it with colourful sprinkles on top..
11. Cut into slices and enjoy the healthy and yummy cake..

Using whole wheat flour instead of all-purpose makes this a contender for the best-tasting Nothing is more delicious than a warm, chewy chocolate chip cookie. Using whole wheat flour instead of The first cookies were actually tiny cakes baked as a test to make sure that the oven temperature was. This rich chocolate cake recipe is hiding whole-wheat flour and blended blueberries inside for a fiber and vitamin boost. Whole Wheat Chocolate-Blueberry Cake. this link is to an external site that may or may not meet accessibility guidelines. In fact, they so include everything I love most in a baked good (hearty texture and density, plenty of butter, whole grains, something a little crunchy and nutty, chocolate) that I may make them for my birthday.