Step-by-Step Guide to Make Any-night-of-the-week STEAMED RICE FLOUR PITHA with CHICKEN MINCE

STEAMED RICE FLOUR PITHA with CHICKEN MINCE.

You can have STEAMED RICE FLOUR PITHA with CHICKEN MINCE using 4 ingredients and 7 steps. Here is how you achieve it.

Ingredients of STEAMED RICE FLOUR PITHA with CHICKEN MINCE

1. Prepare 2 cups of Rice flour(roasted lightly).
2. You need 1 cup of Water.
3. Prepare 1 tbsp of Salt.
4. You need 1 cup of Chicken minced ( cooked).

STEAMED RICE FLOUR PITHA with CHICKEN MINCE instructions

1. Make a dough from the rice flour adding a pinch of salt and warm water and keep aside..
2. Make small balls from the dough and gently press in middle to make a small dent..
3. Now take small quantity of chicken mince and put it in to center..
4. Press again gently to make it flat and fold the edge. Shape the edges into a design. (You can shape them into any desired shape or even into balls.).
5. Steam till done,about 10 mins..
6. You can steam cook them in your regular electric rice cooker..
7. Enjoy with tomato ketchup...