Caramel Apple Cake. Kick off apple season with this delicious Caramel Apple Cake! A spice cake made with diced apples, paired with a caramel buttercream, and caramel drizzle. Know what my favourite thing ever is?
This caramel apple cake from Delish.com positively screams fall.
Assemble cake: Place bottom layer of cake on your serving platter.
Spread with buttercream and pour ganache over the buttercream.
You can cook Caramel Apple Cake using 14 ingredients and 14 steps. Here is how you cook it.
Ingredients of Caramel Apple Cake
- You need 3 cups of all-purpose flour.
- Prepare 1/2 teaspoon of nutmeg.
- It's 1 teaspoon of cinnamon.
- You need 1 teaspoon of baking soda.
- Prepare 1/2 teaspoon of salt.
- It's 3 of medium apples diced small.
- Prepare 1 1/2 cup of vegetable oil.
- Prepare 2 cups of granulated sugar.
- It's 1/2 cup of dark brown sugar.
- It's 2 teaspoons of vanilla extract.
- It's 3 of large eggs.
- You need of Caramel Sauce:.
- Prepare 1-11 ounce of package caramels. I prefer Kraft Caramels.
- You need 1/4 cup of heavy cream.
This caramel apple cake is about as easy as it gets. In my last post, I shared a recipe for mini pumpkin cheesecakes and talked about how I like to keep things simple, especially for Thanksgiving. Reviews for: Photos of Caramel Apple Cake. Caramel Apple Cake. this link is to an external site that may or may not meet accessibility guidelines. apple caramel cake recipe,whole apple caramel cake apple cake with caramel topping,apple caramel dump cake.
Caramel Apple Cake instructions
- Preheat oven to 325 degrees f..
- Generously grease and flour a 10 inch bundt pan making sure center is covered well..
- In mixing bowl, combine flour, salt, nutmeg, cinnamon and baking soda. Set aside..
- With a hand held or stand mixer, cream the oil, both sugars together until well combined. Add in vanilla..
- Add eggs 1 at a time, mixing well in between eggs..
- Gently fold in flour mixture just until incorporated. Add the 3 cups diced apples and gently fold a few times..
- The batter will be very thick. Spoon batter evenly in bundt pan. Tap to release air bubbles..
- Bake for about an hour and 15 minutes or until toothpick comes out with few moist crumbs..
- Let cake cool for 20 to 30 minutes and turn out onto cooling rack until completely cooled..
- Caramel Sauce:.
- Melt the caramels and heavy cream on medium low heat until smooth and creamy..
- Let cool 2 minutes then drizzle over cooled cake..
- Can use homemade caramel sauce if you prefer. I like adding seasalt to mine..
- I hope you enjoy!.
From homemade salted caramel to rich apple spice cake, this Caramel Apple Cake An ultra-moist apple spice cake paired with salted caramel buttercream filling, then topped with vanilla buttercream. This Caramel Apple Cake is a wonderful way to enjoy the beauty and essence of fall! It's best served on a slightly chilly night surrounded by family. Although I didn't include it with this recipe.. Pie Caramel Apple, my new Caramel Apple Cake is made up of caramel cake layers, apple pie the caramel cake with, the Rocky Mountain Chocolate Factory Apple Pie Caramel Apple came to.
