Cabbage And Egg In Dried Anchovies Soup. Tasty Chinese Cabbage Soup For Rainy Day - Yummy Chinese Cabbage Soup Cooking - Cooking With Sros. This Soup Will Lift your Spirit. Dried anchovies, flour, garlic, green chili pepper, napa cabbage, soybean paste, water.
Meanwhile, place eggs in a saucepan and cover with water.
Dried anchovies (myeolchi, 멸치) come in a wide range of qualities and sizes.
The selection, however, is somewhat limited outside Korea.
You can have Cabbage And Egg In Dried Anchovies Soup using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Cabbage And Egg In Dried Anchovies Soup
- You need of SWEET CABBAGE AND EGGS.
- Prepare 1 large of egg.
- You need 1 tsp of oil.
- You need 2 cup of water.
- It's 2 cup of roughly chop sweet cabbage.
- Prepare 1/2 cup of dried anchovies.
- It's of seasoning.
- Prepare 1 dash of fish sauce or light soy sauce.
- Prepare 1 pinch of salt and white pepper.
For best results, buy the good quality anchovies. Look for the ones that have clean silvery skins with a bluish tone. Onions, napa cabbage, and dried shiitake mushrooms are simmered with white miso, then ladled over thick udon noodles. For added protein, you can poach eggs in the simmering broth before serving this healthy, easy soup.
Cabbage And Egg In Dried Anchovies Soup instructions
- in pan little oil pan fried dried anchovies till fragrant set aside then fry eggs.
- On the same pan add water bring it to a boil then add cabbage and cover in low heat.
- add seasoningand simmer for 1minute , serve hot.
What to buy: Udon noodles are Japanese wheat noodles; they can be found in. Napa cabbage can withstand long cooking. I like to use the whole leaves in hot pots or chaffing dishes. Egg drop soup was always her first choice. Roasted Broccoli, Cauliflower and Cabbage Soup Open Source Food.
