Orange coconut Cake. Need an easy peasy Easter or spring recipe? www.imperialsugar.com. Is it just me, or do these holidays just seem to appear out of nowhere? One minute you took the snow off your clothes.
I am always asked about my favorite ingredients and what I use in my own kitchen.
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This is not your ordinary cake as it is cooked on the stove and not the oven.
You can cook Orange coconut Cake using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Orange coconut Cake
- You need 200 gms of butter chopped.
- You need 1 tbsp of grated orange rind.
- It's 1 cup of orange juice.
- You need 1/4 cup of castor sugar.
- It's 4 of eggs 1cup self raising flour.
- Prepare 1 tsp of ground cinnamon.
- Prepare Pinch of salt.
- You need 1 cup of each ground almonds and grated coconut.
- It's 1/4 cup of sweet white wine.
- You need 1/4 cup of almond flakes.
I know, it was hard for me to believe too. But its easy and it tastes good. Add the orange zest, desiccated coconut and baking powder and continue pulsing until combined. Pour the orange glaze over the completely cooled bundt cake (otherwise the icing will melt into the cake).
Orange coconut Cake instructions
- Grease a cake pan, line with baking paper and set aside, preheat oven to 180 degrees celsius..
- In a large bowl beat butter, sugar, salt and orange rind until fluffy, add eggs one at a time and continue beating until well incorporated, stir in sifted flour, cinnamon, coconut, ground almonds, 1/4 cup juice and wine, spread mixture in prepared cake pan, sprinkle almond flakes and bake for 45 minutes, pour remaining orange syrup over hot cake, cool in pan. Serve with fresh orange slices..
- You could make an orange syrup by combining 1cup of sugar with orange juice, stir on low heat until sugar has desolved, boil 5 minutes without stirring until slightly thickened, and pour over hot cake. I personally try to reduce sugar intake and hence directly use the fresh juice..
This fragrant and moist Orange Coconut Cake with Orange Frosting is a winner. Rich and moist Banana Coconut Cake with Cream Cheese Frosting, perfectly satisfying for mid-morning snack… Try this delicious Orange Coconut Cake recipe. In a large bowl, beat butter, sugar, and coconut extract at medium speed with a mixer until light and fluffy. This gorgeous Orange, Almond and Coconut Cake is made entirely with almond and coconut flour, giving it a really unique texture - think moist, luxurious and dense, almost like a fudgy tort. This is, without any doubt, the best coconut and orange cake I've ever eaten - let alone made!
