Fruit blast cake.
You can have Fruit blast cake using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Fruit blast cake
- You need 1 n half cup of wheat flour.
- It's 1 teaspoon of baking powder.
- Prepare 1/2 teaspoon of baking soda.
- Prepare 2 teaspoons of lemon juice.
- It's 1/2 cup of powdered sugar.
- Prepare 1/4 cup of melted butter.
- It's 1 teaspoon of mixed fruit essence.
- Prepare as required of Fruits and dryfruits for decoration.
- It's 1/2 cup of brown sugar and walnut mixture.
- It's 1 cup of milk.
- Prepare 1/4 cup of tutti frutti.
Fruit blast cake step by step
- Take a bowl and add oil in it. Add powdered sugar in it and mix it well. Now add milk in it and mix it again..
- Add mix fruit essence in it and mix it properly. Add wheat flour, baking powder, baking soda in it. Mix it properly in one direction..
- Add lemon juice and tutti frutty in it and mix it again. Make a lumpse free batter and transfer it to cake tin..
- Grease the cake tin with butter and butter paper and put cake batter in it. Put this cake tin in preheated oven at 180°c for 30 min..
- After 30 min, take out the cake and let it cool at room temperature..
- Once the cake is cool, apply brown sugar and walnut mixture on the cake and decorate it with fruits and dryfruits..
- Our yummy tasty fruit cake is ready..