How to Make Quick Fried eggs and toast

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Fried eggs and toast Use any amount of eggs you like, depending on how many people you are feeding. If you want fried or over-easy eggs, just crack the eggs into the pan. Fried eggs are a my comfort food. You can cook Fried eggs and toast using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fried eggs and toast

  1. You need 1 of egg.
  2. It's 1 piece of artisan bread.
  3. It's 1 slice of butter.
  4. You need 1 dash of olive oil.

I find myself frying them up at all times of the day and night. After a long night out, I've been known to curl up in bed with a fried egg Fried toast would be really nice, too. It seems odd, the idea of frying bread, without some kind of sweet French-toast style coating. Toast your bread until it is nicely golden brown and crisped around the edges.

Fried eggs and toast instructions

  1. Add butter to pan until sizzle.
  2. Put slice of bread on and fry each side.
  3. Take bread off and drizzle olive oil oj pan. Crack egg in pan..
  4. Once fried egg is done (2 mins), place on top of bread and serve with paprika or salt and pepper.

Smear on a thin, but still decidedly noticeable, layer of mayonnaise. Sprinkle the egg with a good bit of salt. Now, turn the heat down to medium-low, cover the pan and let the egg fry. This will help the white to cook through while. Egg in Hole Avocado Toast: Add fried bacon and swiss cheese onto a toasted bagel with avocado topped off with sea salt and black pepper for added seasoning.


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