Recipe of Perfect Singaporean Sweet And Sour Chicken

Singaporean Sweet And Sour Chicken.

You can cook Singaporean Sweet And Sour Chicken using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Singaporean Sweet And Sour Chicken

1. It's 500 gm of chicken breast, cut into strips.
2. You need 2 cup of assorted Bell Peppers, diced.
3. Prepare 2-3 tbsp. of oil.
4. Prepare 1 of onion, diced.
5. It's 2-3 of garlic cloves, chopped.
6. It's 1/2 cup of spring onions (white portions only).
7. It's to taste of salt.
8. Prepare 1 tsp. or to taste of pepper powder.
9. It's 2 tbsp. of red chilli sauce.
10. It's 1 tsp. of sugar.
11. It's 1 tbsp. of spring onions (green portions), chopped.
12. It's of Marination -.
13. You need to taste of salt.
14. You need 1 of egg.
15. You need 1 tsp. of cornflour.
16. Prepare 1/2 tsp. of red chilli flakes.

Singaporean Sweet And Sour Chicken instructions

1. Marinate the chicken with egg, salt, pepper, cornflour and chilli flakes for 2-3 hours. Heat 2 tbsp. oil in a pan and saute the chicken till light brown. Drain and keep aside..
2. Heat remaining oil and saute the garlic for a few seconds till they change colour. Now add the onion and saute for a minute..
3. Then add the diced bell peppers and the spring onions. Fry on high heat for a further minute..
4. Add the salt, pepper, chilli sauce and sugar. Give it a stir to combine well. Then add the fried chicken and mix well. Saute for a few seconds, before serving, garnished with spring onions..