Steps to Make Any-night-of-the-week Kitkat chocolate 🍫 cake

Kitkat chocolate 🍫 cake. Up to Our Head in Chocolate! 🍫🍫🍫 Cupcakes, Pudding, Pies, and Bars! A chocolate cake surrounded by KitKat chocolate bars and topping with fresh strawberries! This is super simple and perfect for Valentine's Day!

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Ingredients of Kitkat chocolate 🍫 cake

1. You need of Ingredients for sponge 🧽.
2. Prepare 1 cup of flour.
3. You need 1 tsp of baking powder.
4. Prepare of A pinch of salt.
5. It's of 3 large eggs.
6. You need of 2 tbsp oil/ butter (room temperature).
7. Prepare 2 tbsp of chilled milk.
8. You need of 3/4 cup caster sugar.
9. You need of Ingredients for kitkat chocolate frosting.
10. It's of 1 cup whipped cream/ unsalted butter.
11. It's of 250 gms kitkat chocolate.
12. You need 1/4 cup of cadbury coco powder.
13. Prepare of 2 tbsp caster sugar.
14. Prepare of 2 tbsp sprinkles for decorating cake.

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Kitkat chocolate 🍫 cake step by step

1. Preheat the oven at 180 c for 15 minutes..
2. Take a bowl separate egg white and yolk set aside..
3. Now sieve the flour, baking powder and salt together and set aside..
4. Beat the yolk, butter/ oil, flour mixture together for 2 minutes..
5. Now take a bowl beat the egg whites add gradually sugar and completely whisk it like a foamy texture..
6. Next add egg whites in flour mixture and fold it nicely then add milk again fold it softly and pour into mould and keep in oven and bake it for 25 to 30 minutes..
7. Now beat the chilled cream add coco powder with 2 tbsp of caster sugar set in fridge..
8. Now check the cake if it is done than let it out from the oven and cool it for 1 hour and then cover with chocolate frosting add kitkat chocolate on the top of the cake, add some sprinkles then chill for 1 hour..
9. A yummy and delicious cake is ready to serve, enjoy it..

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