Recipe of Perfect Fruit cake pastry

Fruit cake pastry.

You can cook Fruit cake pastry using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Fruit cake pastry

1. It's 4 of bread white/brown slices.
2. Prepare 1 cup of sugar.
3. You need 2 1/2 cup of water.
4. Prepare 1 of kiwi (chopped).
5. Prepare 1 of apple (chopped).
6. You need 1 of orange (chopped).
7. You need 2 tbsp of pomagrante seeds.
8. Prepare 2 of strawberry chopped.
9. Prepare as needed of Whipped cream.

Fruit cake pastry step by step

1. Take a 1 cup of sugar and 2.5 cup of water in a bowl.turn off the flame and leave it to boil until the sugar melts completely.sugar syrup is ready..
2. Now adding some fruits in sugar syrup.Set aside for 15 minutes.take bred slices.Now take cake board and add some whipped cream in the center..
3. Take a piece of bread and place on it.now add sugar syrup on it and spread wheeped cream on it..
4. Now add some fruit on it and add whipped cream on top of it. Now place one more slice on it. Repeat same the process..
5. Put the last slice of bread. And cover all sides with whipped cream.now add sugar syrup on top.and using wheeped cream cover on top.and Now decorate the cake with fruits.no bake fruit cake pastry is ready to serve..