Savoury Rice flour Rings.
You can cook Savoury Rice flour Rings using 13 ingredients and 16 steps. Here is how you cook it.
Ingredients of Savoury Rice flour Rings
- You need 2 cups of rice flour.
- It's 4 cups of water.
- You need 1 tsp of salt.
- It's 1 tsp of red chilli powder.
- Prepare 1/4 tsp of turmeric.
- Prepare 1/2 tsp of cumin.
- It's 1 of big fat pinch of asfotedia.
- You need 2 tbsp of moong dal.
- You need 5-6 of torn curry leaves.
- Prepare 1/3 cup of seasame seeds.
- You need of Oil fir deep frying.
- It's 1/4 cup of oil.
- It's of Few curry leaves to garnish.
Savoury Rice flour Rings instructions
- Take a deep vessel. Add all ingredients one by one except rice flour. Keep to boil..
- Let the water boil.
- Now add the rice flour.
- Switch of the gas and mix well with a spatula.
- The mixture should be mixed well without any lumps..
- Cover with lid and keep aside. Now keep sesame seeds ready on a clean surface. Oil to dip your fingers..
- Keep oil to heat for deep frying.
- Uncover the dough. Take a big lump of dough,place on the flat surface. Dip your fingers in some oil and knead the dough,form a smooth ball. Pinch smaller lemon sized balls.
- Now roll each ball with your greased fingers into a thin long log and sprinkle some sesame seeds and roll once more..
- Now join both the ends shaping to a circle..
- Make all such rings.
- Test the oil if it has heated up well. Put a tiny ball in the hot oil. If it sizzles up means the oil is perefectly heated..
- Now fry 2 to 3 rings at a time. Do not crowd the oil. It will turn golden crisp. Turn once in between..
- Strain on a kitchen tissue..
- Fry all in such way. Ready to binge!!.
- Crunchy and crispy.Enjoy with some green tea..