Chocolate & pistachio fridge cake. Chocolate is a preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, which may also be used as a flavoring ingredient in other foods. Перевод слова chocolate, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Chocolate describes a number of raw and processed foods that originate from the tropical cacao tree. It is a common ingredient in many kinds of sweets, candy, ice creams, cookies, cakes, pies, and desserts.
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Ingredients of Chocolate & pistachio fridge cake
- Prepare 200 g of chocolate.
- Prepare 100 g of mint chocolate.
- Prepare 120 g of butter.
- Prepare 100 g of golden syrup.
- It's Dash of salt.
- You need 100 g of raisins soaked in rum.
- You need 170 g of digestive biscuits.
- It's 100 g of pistachios.
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Chocolate & pistachio fridge cake instructions
- Heat a pan of water to simmering and place a heatproof bowl above it..
- Line baking tray with baking paper..
- Soak sultanas in rum..
- Break up digestive biscuits.
- Melt chocolate, butter, golden syrup and salt in the bowl..
- Mix biscuits and half pistachios in the chocolate..
- Put mixture into baking tray and sprinkle pistachios on top..
- Cool for 10 minutes and then cover with cling film and put in fridge for 2-3 hours..
- Cut up and enjoy!.
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