Chocolate & pistachio fridge cake. Chocolate is a preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, which may also be used as a flavoring ingredient in other foods. Перевод слова chocolate, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Chocolate describes a number of raw and processed foods that originate from the tropical cacao tree. It is a common ingredient in many kinds of sweets, candy, ice creams, cookies, cakes, pies, and desserts.
A rich foodstuff (made from cocoa, sugar and cocoa butter) that can be eaten on its own or made into other desserts.
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You can cook Chocolate & pistachio fridge cake using 8 ingredients and 9 steps. Here is how you cook that.
Ingredients of Chocolate & pistachio fridge cake
- Prepare 200 g of chocolate.
- Prepare 100 g of mint chocolate.
- Prepare 120 g of butter.
- Prepare 100 g of golden syrup.
- It's Dash of salt.
- You need 100 g of raisins soaked in rum.
- You need 170 g of digestive biscuits.
- It's 100 g of pistachios.
Chocolate definition, a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla. The most beautiful, delicious, amazing tasting, wonderful, happy, wonderful, fantastic thing in the whole Makes life worth living. Chocolate doesn't ask silly questions, chocolate understands. Chocolate.com brings you the most mouth-watering content.
Chocolate & pistachio fridge cake instructions
- Heat a pan of water to simmering and place a heatproof bowl above it..
- Line baking tray with baking paper..
- Soak sultanas in rum..
- Break up digestive biscuits.
- Melt chocolate, butter, golden syrup and salt in the bowl..
- Mix biscuits and half pistachios in the chocolate..
- Put mixture into baking tray and sprinkle pistachios on top..
- Cool for 10 minutes and then cover with cling film and put in fridge for 2-3 hours..
- Cut up and enjoy!.
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