Step-by-Step Guide to Make Super Quick Homemade Black Forest Roll Cake

Black Forest Roll Cake.

You can cook Black Forest Roll Cake using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Black Forest Roll Cake

1. You need 3 of eggs.
2. Prepare 35 gram of sugar.
3. Prepare 30 gram of brown sugar.
4. You need 1 tbsp of cake emulsifier.
5. It's 40 gram of flour.
6. It's 5 gram of Cocoa powder.
7. You need 5 gram of milk powder.
8. You need 5 gram of coffee + 1 tsp hot water.
9. It's 65 gram of melted butter.
10. Prepare of Filling.
11. You need 300 ml of double cream, whip until soft peak.
12. Prepare of Cherry jam as desired.
13. You need of Grated chocolate for garnish.

Black Forest Roll Cake step by step

1. In a bowl, add egg, sugar, and cake emulsifier. Wisk until the batter turn white and thick..
2. Mix all dry ingredient and sift it. Add dry ingredients in three times and mix well..
3. Add coffee mixture and melted butter, mix well. Pour to 20 cm X 20 cm square pan that have greased with butter and lined with baking paper. Bake in 180°C until 10 minutes..
4. Remove from pan and transfer to baking paper. Roll it and wait until the cake is cool. Roll out the cake and spread cherry jam and whip cream on top of the cake. Roll again..
5. Decorate cake with remaining cream, grated chocolate, and cherry. Ready to serve..