Recipe of Ultimate Persian rice flour pudding (Fereni)

Persian rice flour pudding (Fereni).

You can cook Persian rice flour pudding (Fereni) using 7 ingredients and 19 steps. Here is how you achieve that.

Ingredients of Persian rice flour pudding (Fereni)

1. Prepare 800 ml of milk.
2. It's 3 tbsp. of rice flour.
3. You need 2 tbsp of sugar.
4. You need Pinch of saffron.
5. Prepare 1 tsp of rose water.
6. Prepare of For garnishing.
7. You need of Almond flakes, crushed pistachio and cinnamon powder.

Persian rice flour pudding (Fereni) instructions

1. Add rice to the flour and stirring constantly to avoid of forming lumps..
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3. Bring the milk to a boil. Add saffron threads and keep stirring. Cook until mixture thickened..
4. Then add rose water and sugar to taste. Allow the mixture to boil for 2 more minutes on medium heat and yet keep stirring. It is done..
5. Fereni might be served either warm or cold. Garnish with pinch of cinnamon powder, almond flakes and crushed pistachio..
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19. Ingredients.