Chocolate brown cake.
You can have Chocolate brown cake using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Chocolate brown cake
- You need 2 cups of Flour.
- It's 1 1/2 cup of Icing sugar.
- You need 1/2 cup of Butter milk.
- You need 1/3 of Cocoa powder.
- It's 3 of Eggs.
- You need 3 tsp of Baking powder.
- It's 1/2 cup of Oil.
- It's of Butter 80g melted.
- You need 1 tbsp of Chocolate brown.
- It's 1/2 tbsp of Vanilla flavour.
- Prepare 1 cup of Hot water.
Chocolate brown cake instructions
- Grease and dust pan. Set aside. Heat oven to 180 degree centigrade..
- Heat water on fire and bring to a boil..
- Sift and mix all dry ingredients together..
- Add butter, flavour, chocolate brown, milk, oil and hot water and fold in..
- Add eggs one at a time and incorporate..
- Pour into baking pan and bake... Check after 25 mins using a cake taster or skewer. If clean. Cake is done..
- Allow to stand for 10mins before removing and placing on a rack..