Easy Hamburger Steak with Sauce.
You can cook Easy Hamburger Steak with Sauce using 15 ingredients and 8 steps. Here is how you cook it.
Ingredients of Easy Hamburger Steak with Sauce
- Prepare 10 medium of Your favorite hamburger patties.
- Prepare of Sauce.
- Prepare 150 ml of Water.
- You need 3 tbsp of Red wine (cooking sake is OK too).
- You need 6 tbsp of Ketchup.
- You need 5 tbsp of Japanese Worcestershire sauce.
- You need 1 tbsp of Soy sauce.
- It's of My Family's Hamburger Patties 10 pieces.
- Prepare 380 grams of Ground meat.
- You need 2 of Onions (medium-small).
- Prepare 1 of Egg.
- Prepare 4 of heaping tablespoons Panko.
- It's 2/3 tsp of Grated garlic.
- It's 1 dash of Nutmeg (optional).
- Prepare 1 dash of Salt and pepper.
Easy Hamburger Steak with Sauce instructions
- Make hamburger patties using your favorite recipe (make about 2 medium-sized patties per person)..
- Finely chop the onions. Combine all but the ground meat in a bowl. Moisten the panko by soaking it in a small amount of milk..
- Mix the ingredients together. When thoroughly combined, add the ground meat and quickly mix until it comes together..
- Combine all of the sauce ingredients..
- Heat a frying pan and cook the hamburger patties on both sides until browned (it's okay if they don't cook all the way through)..
- While cooking, use a paper towel to soak up excess oil and juices from the meat..
- Add the Step 2 sauce into the frying pan. When the sauce begins to bubble, turn the head to medium-low and simmer for 20-30 minutes (the time is a guide)..
- [Note] While simmering the hamburger patties, flip them over from time to time to keep from burning and pour the sauce over the top..
