Butter-raisins donuts muffins. Great ready for delicious Raisin Bran Muffins, the best bran muffin recipe! These muffins are the perfect breakfast bread for any morning. They're best served right out of the oven when they're still hot and will melt and soak up These muffins are so good and will definitely be something that I cook often.
I just love these muffins with butter and jam for a quick breakfast and there are very good for you too. How to Make Easy Raisin Bran Muffins. These Pumpkin Raisin Bran Muffins are light and moist, and the pumpkin flavor shines through. You can cook Butter-raisins donuts muffins using 11 ingredients and 21 steps. Here is how you achieve that.
Ingredients of Butter-raisins donuts muffins
- You need 1 cup of all-purpose flour.
- It's 1/2 cup of sugar.
- Prepare 1/2 cup of cold milk.
- Prepare 1/4 cup of butter.
- You need 3/4 Tsp of nutmeg powder.
- You need 1 Tsp of baking powder.
- You need 2 Tbsp of raisins and candied orange peel.
- Prepare of Ingredients for dipping.
- Prepare 1/2 cup of sugar.
- Prepare 1 Tsp of cinnamon.
- You need 150 g of butter.
These pumpkin raisin bran muffins get all of their moisture from pumpkin puree. Plus, they are fairly low in fat compared to most muffins. raisins, fruit, sugar, eggs, butter, flour, baking powder, milk. Vegan Oatmeal Raisin MuffinsMadhurams's Eggless Cooking. Little nutmeg-scented mini muffins are rolled in cinnamon sugar to make a treat that tastes like a donut and is fast to whip up.
Butter-raisins donuts muffins step by step
- Preheat the oven to 190 C. Melt the butter. In a bowl with melted butter, add sugar and nutmeg, mix together..
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- Then, add milk and baking powder.
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- And at the end mix with flour until combine.
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- Grease inside the muffins pan. Fill muffins molds with the mixture..
- Fill muffins molds with the mixture. Place some raisins and candied orange peel in the center of muffin mixture and push inside..
- Bake muffins in the oven for 20 minutes. Once they are baked, allow to cool. Now for dipping mix sugar and cinnamon in a bowl..
- Melt the butter in separate bowl. Now, dip each muffin into the melted butter and then dip in the sugar/cinnamon mixture and serve them .
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That way you get more of that buttery, cinnamony sweetness in every bite! I did make a couple of modifications, but nothing that would significantly alter the recipe. Take a spoon full of mixture and pour into the muffin moulds, and add walnuts on top and. · These Healthy Peanut Butter Banana Muffins are naturally sweetened with maple syrup, and packed full of healthy ingredients you can feel good about. · Peanut Butter & Honey Banana Muffins are deliciously moist and combine all of your favorite classics: peanut butter, honey, and bananas. Breakfast is my favorite meal of the day. I look forward to it before I fall asleep at night.